Our carefully selected premium Chinese green teas include both the commonly found fresh teas harvested in the current season and the rare aged green teas. As one of the earliest types of tea in China, it holds the top position among the six major tea categories, with its history dating back more than two thousand years to the Western Zhou Dynasty. Classified as a "non-fermented" or "unfermented" tea, it retains nearly all its tea polyphenols in an unoxidized state, preserving the original flavor of the tea leaves.