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Outer packaging of Dan Cong Oolong Gongfu Tea Sachets, featuring authentic Chinese tea bag design
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  • Outer packaging of Dan Cong Oolong Gongfu Tea Sachets, featuring authentic Chinese tea bag design
  • Brewing Dan Cong Oolong Gongfu Tea Sachets in our physical store, revealing rich honey orchid aroma
  • Brewed leaves of Dan Cong Oolong Gongfu Tea Sachets, showing texture and fragrant aroma
  • Brewed tea and wet leaves of Dan Cong Oolong Gongfu Tea Sachets, highlighting rich aroma and flavor
  • Dry loose leaves with packaging of Dan Cong Oolong Gongfu Tea Sachets, showing premium quality
  • Close-up of individual tea bag packaging of Dan Cong Oolong Gongfu Tea Sachets, emphasizing fine design
Wudong Dan Cong Oolong Gongfu Tea Sachets - Honey Orchid

Wudong Dan Cong Oolong Gongfu Tea Sachets - Honey Orchid

Premium Loose-Leaf Oolong Tea

$22.00
Shipping calculated at checkout.

Tea Details

  • Type: Phoenix Dan Cong Oolong Tea
  • Tea Season: Spring Harvest
  • Harvest Year: 2025
  • Origin: Wudong Village, Fenghuang Mountains, Chaozhou, Guangdong, China
  • Elevation: Around 1000–1,200 meters
  • Varietal (Cultivar): Mi Lan Xiang (Honey Orchid Fragrance)
  • Form: Loose Leaf Tea
  • Size: 8 g per pack

Watch: Gongfu Brewing of Our Wudong Dan Cong Oolong Tea – Honey Orchid

Grown in Phoenix Mountain in Chaozhou, Dan Cong tea is the product of over 900 years of traditional Oolong craftsmanship, nurturing the world-renowned Chaozhou Gongfu Tea culture.

Origin and Quality

This premium Chinese tea sachet is sourced from Wudong Village, which boasts the highest altitude in the region and yields its finest quality leaves.

Variety and Popularity

Phoenix Dan Cong Oolong Tea is known for its diversity, with sixteen major aroma types and over two hundred varieties.

Among them, Mi Lan Xiang (Honey Orchid) stands out for its distinctive honey and orchid scent and is one of the most popular varieties in Chinese Tea Group’s Chaozhou teahouses.

Aroma and Flavor Profile

This tea brews into a golden, clear liquor with a rich, enveloping aroma.

The taste is smooth and sweet, leaving a lingering fragrance and a profoundly satisfying aftertaste.

Handcrafted Tea Bags

Our Wudong Dan Cong Oolong Gongfu Tea Sachets – Honey Orchid are handcrafted by local farmers committed to eco-friendly practices, using fresh spring leaves from 40–50-year-old Mi Lan Xiang tea trees.

Each individual loose-leaf tea bag is precisely measured to ensure a perfect Gongfu tea experience.

Brewing Instructions

Following the traditional Gongfu tea standard, each sachet contains 8 grams of premium loose-leaf tea, making it effortless for both connoisseurs and newcomers to brew an authentic cup of Chaozhou tea.

Gongfu Tea Brewing Guide

(Traditional Method)

Water Temperature 100°C (212°F)
Tea-to-Water Ratio 8g tea per 160ml water
Steeping Time
Brews 1–3 Steep for 4–6 sec
Brews 4–6 Steep for 6–9 sec
Brews 7–10 Steep for 9–15 sec
Brews 11+ Steep for 15+ sec

Tips: Tea masters recommend steeping times based on each tea's unique flavor, starting the timer after pouring the water. You can adjust the steeping time or tea-to-water ratio to suit your taste.
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No Secrets

The Terroir Speaks Through Every Leaf

Know Where Your Tea Comes From

Origin isn’t just a label — it’s the soul of the tea.

It is the land and the tea trees tended by generations of tea farmers, a living heritage passed down through time in harmony with nature.

Achieving Authenticity Through Tradition

Traditional craftsmanship cannot scale to mass production.

We honor this authentic essence, preserving every genuine step.
We could produce more tea, but we choose to craft better.

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