Pu-erh Tea Guide

2018 Bingdao Raw Pu’er Tea Cake – Chinese Tea Group

2018 Bingdao Raw Pu’er Tea Cake: Early Spring A...

Explore the 2018 Bingdao Raw (Sheng) Pu’er from Mengku, also called Iceland Puerh. This rare tea cake, naturally aged, offers legendary honeyed sweetness.

2018 Bingdao Raw Pu’er Tea Cake: Early Spring A...

Explore the 2018 Bingdao Raw (Sheng) Pu’er from Mengku, also called Iceland Puerh. This rare tea cake, naturally aged, offers legendary honeyed sweetness.

Brewing 2018 Bingdao Ancient Tree Pu’er Tea Cake at Chinese Tea Group

Brewing & Tasting Guide for 2018 Bingdao Ancien...

Learn to brew and taste the 2018 Bingdao Ancient Tree Raw Pu’er Tea from this premium region, savoring its rich aroma, honeyed sweetness, and velvety texture.

Brewing & Tasting Guide for 2018 Bingdao Ancien...

Learn to brew and taste the 2018 Bingdao Ancient Tree Raw Pu’er Tea from this premium region, savoring its rich aroma, honeyed sweetness, and velvety texture.

Teng Tiao Raw Pu’er Tea Cake at Chinese Tea Group

Teng Tiao Pu-erh Tea Cake| Rare Vine-Shaped Pu’...

Discover Teng Tiao Pu-erh Tea Cake, a rare vine-shaped raw Pu’er from Yunnan with organic cultivation, brewing tips, and rich flavor over multiple infusions.

Teng Tiao Pu-erh Tea Cake| Rare Vine-Shaped Pu’...

Discover Teng Tiao Pu-erh Tea Cake, a rare vine-shaped raw Pu’er from Yunnan with organic cultivation, brewing tips, and rich flavor over multiple infusions.

Gua Feng Zhai Pu'er Tea: The Wild Essence of Yiwu

Gua Feng Zhai Pu'er Tea: The Wild Essence of Yiwu

Explore the origins of Gua Feng Zhai Pu’er Tea from Yiwu, Yunnan. 16-year aged raw Pu’er tea cakes exude rich forest aromas, honeyed notes, and layered flavors.

Gua Feng Zhai Pu'er Tea: The Wild Essence of Yiwu

Explore the origins of Gua Feng Zhai Pu’er Tea from Yiwu, Yunnan. 16-year aged raw Pu’er tea cakes exude rich forest aromas, honeyed notes, and layered flavors.

Pu-erh Tea – Chinese Tea Group

Pu-erh Tea Taste Journey: Raw vs Ripe, Aging & ...

Discover how Pu-erh tea develops flavor over time, shaped by aging, terroir, and fermentation.

Pu-erh Tea Taste Journey: Raw vs Ripe, Aging & ...

Discover how Pu-erh tea develops flavor over time, shaped by aging, terroir, and fermentation.

Lao Ban Zhang Pu’er Tea Harvesting: Chinese Tea Group

Aged Perfection: 2009 Lao Ban Zhang Raw Pu-erh ...

16-Year Lao Ban Zhang Sheng Pu'er from Yunnan. 'King of Pu-erh' with honey notes & Chinese Tea Group certified. Limited 2009 vintage. Taste the legend now.

Aged Perfection: 2009 Lao Ban Zhang Raw Pu-erh ...

16-Year Lao Ban Zhang Sheng Pu'er from Yunnan. 'King of Pu-erh' with honey notes & Chinese Tea Group certified. Limited 2009 vintage. Taste the legend now.