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Close-up of Ya Shi Xiang Dan Cong dry leaves, tight dark rosette shape, premium oolong
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Ya Shi Xiang Dan Cong Tea (Duck Shit Aroma) - 2024 Premium

Phoenix Oolong Tea

$125.00
Shipping calculated at checkout.

Tea Details

  • Type: Phoenix Dan Cong Oolong Tea
  • Tea Season: Spring Harvest
  • Harvest Year: 2024
  • Origin: Wudong Peak, Fenghuang Mountain, Chaozhou, China
  • Elevation: Around 1200 meters
  • Varietal (Cultivar): Ya Shi Xiang (Duck Shit Aroma)
  • Form: Loose Leaf Tea
  • Aging Potential: Excellent (Improves with age)

See the tea liquor of our 2024 Premium Ya Shi Xiang Dan Cong Tea, a Phoenix Oolong

This premium Ya Shi Xiang Dan Cong Oolong Tea—also known in English as Duck Shit Aroma—originates from Phoenix Mountain in Chaozhou, a region with over 900 years of tea-making history.

Named after its place of origin and the tea trees themselves, it is known in China as “Feng Huang Dan Cong” (Phoenix Dan Cong), a treasured member of the Oolong tea family.

The “Perfume of Tea”

Among the many varieties of Phoenix Dan Cong, Ya Shi Xiang (Duck Shit Aroma) stands out for its unique name, inspired by an interesting historical tale, and its rich, captivating aroma. For centuries, it has earned the nickname “Perfume of Tea.”

High Mountain Origin

Our high-end Ya Shi Xiang Phoenix Dan Cong Oolong Tea is harvested every spring from Wudong Village on Phoenix Mountain, at an altitude of over 1,200 meters. This area is recognized as the finest production region in the entire Phoenix Mountain range.

The tea trees grow slowly in misty, dew-kissed, and gently sunlit conditions, producing the rare and distinctive High Mountain Mist Tea.

Handcrafted Excellence

For more than a decade, the Chinese Tea Group has partnered with two farmers in Wudong Village to produce approximately 60 kilograms of pesticide-free tea each year. Every leaf is handcrafted using traditional methods and sold directly, ensuring authenticity and quality.

Rich Aroma & Golden Liquor

  • Aroma: The tea releases a bright and uplifting fragrance that invigorates the senses.
  • Floral Notes: Natural osmanthus aroma adds an elegant, distinctive layer.
  • Taste: Full-bodied and rich, with complex, well-balanced flavors.
  • Aftertaste: Long-lasting sweetness lingers pleasantly on the palate.
  • Tea Liquor: Smooth as silk, the brewed liquor glows with a radiant golden-yellow brilliance.

Loved by Connoisseurs

The thick, uniform leaves of Ya Shi Xiang Dan Cong Oolong Tea (Duck Shit Aroma) - 2024 Premium embody the qualities of top-grade loose-leaf Oolong, making it a favorite among seasoned tea connoisseurs in our traditional tea house.

Not sure if this tea suits your taste? Try a sample and watch the brewing video.

Try Sample & Watch Video

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No Secrets

The Terroir Speaks Through Every Leaf

Know Where Your Tea Comes From

Origin isn’t just a label — it’s the soul of the tea.

It is the land and the tea trees tended by generations of tea farmers, a living heritage passed down through time in harmony with nature.

Achieving Authenticity Through Tradition

Traditional craftsmanship cannot scale to mass production.

We honor this authentic essence, preserving every genuine step.
We could produce more tea, but we choose to craft better.

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