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Keemun Xiang Luo Black Tea (Fragrant Spiral) dry leaves from high-quality Chinese black tea origin
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Keemun Xiang Luo Black Tea (Qimen Fragrant Spiral) - High Mountain

Anhui • China Tea

$45.00
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Tea Details

  • Type: Qimen Black Tea
  • Tea Season: Spring Harvest
  • Harvest Year: 2025
  • Origin: Guniujiang, Qimen County, Anhui Province, China
  • Elevation: 1,000 meters
  • Varietal (Cultivar): Qimen Zhuye Zhong
  • Form: Loose Leaf Tea

See the tea liquor of our Keemun Xiang Luo Black Tea (Fragrant Spiral) - High Mountain

Keemun Black Tea (also known as Qimen Black Tea), recognized as the foremost of the world's three great high-aroma black teas, is often regarded as the "first-class cabin of black teas."

Produced in Qimen County, Anhui Province, this loose-leaf tea comes from a region where basins and mountains meet, enveloped in mist with limited sunlight. This creates an ideal microclimate, renowned as the "golden tea region."

Protected from direct sunlight by mist and clouds, the tea trees accumulate higher levels of amino acids, tea polyphenols, and other compounds, contributing to the world-famous Keemun Tea (Qimen Tea).

The Xiang Luo (Fragrant Spiral) Series

This Keemun "Xiang Luo" series comes from the core production area — the pristine Guniujiang Nature Reserve.

It is named for its pronounced fragrance and spiral-shaped leaves, which result from a meticulous crafting process.

The tea is made from fresh leaves hand-picked according to the strict one-bud-one-leaf standard in high-altitude tea gardens at 1,000 meters.

Crafted from these top-quality raw materials, it becomes a premium Chinese black tea.

Sensory Experience

Dry Leaves & Liquor

  • Dry Leaves: Dark, glossy, and tightly curled into spirals.
  • Infused Liquor: Bright and clear, with tea fuzz — a hallmark of freshness and tenderness — floating in the light.

Aroma & Flavor Profile

  • Aroma: Complex and rich, interweaving floral, honey, and fruity notes with a warm, caramel-like sweetness.
  • Taste: Smooth and mellow on the palate. The liquor lingers briefly, revealing delicate sweetness and an enchanting fragrance.

Our Sourcing & Craftsmanship

Direct Sourcing

Our tea selectors travel directly to the places of origin to meticulously choose reliable tea farmers and gardens.

Rigorous Evaluation

Our tea-tasting team conducts a joint evaluation based on:

  • The dry leaves
  • The tea liquor
  • The taste and aroma
  • The infused tea leaves

This ensures the high grade of raw materials and the skillfulness of the processing techniques.

Our Quality Promise

Once approved, the tea is first introduced in our physical tea house.

Only after gaining recognition from local customers and demonstrating consistent quality for over two years is it then listed on the Chinese Tea Group online store, allowing us to share this tea fragrance with enthusiasts worldwide.

Experience the Excellence

Keemun Xiang Luo Black Tea (Qimen Fragrant Spiral) - High Mountain combines unique terroir, premium raw materials, and expert craftsmanship, making it one of the most repurchased teas in our premium black tea collection.

  • Unique growing region
  • Premium raw materials
  • Expert craftsmanship

We warmly invite seasoned connoisseurs to savor this remarkable tea.

No Secrets

The Terroir Speaks Through Every Leaf

Know Where Your Tea Comes From

Origin isn’t just a label — it’s the soul of the tea.

It is the land and the tea trees tended by generations of tea farmers, a living heritage passed down through time in harmony with nature.

Achieving Authenticity Through Tradition

Traditional craftsmanship cannot scale to mass production.

We honor this authentic essence, preserving every genuine step.
We could produce more tea, but we choose to craft better.

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