2019 Aged (Old) Loose Leaf Green Tea
2019 Aged (Old) Loose Leaf Green Tea
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This is an exceptional loose-leaf tea from Mr. Lin's tea garden in eastern Guangdong. The production of green tea has a rich history dating back to the Tang Dynasty, evolving over more than a thousand years to develop its unique techniques and flavors.
Experience the 2019 Aged Loose Leaf Green Tea brewing process in this short video clip. Watch carefully aged green tea leaves transform into a clear, golden infusion rich in aroma and flavor. This premium traditional Chinese green tea offers a unique taste profile cherished by tea connoisseurs worldwide.
Watch the 2019 Aged (Old) Loose Leaf Green Tea as it brews into a clear, golden liquor. This short clip highlights the transformation of well-aged green tea leaves into a vibrant infusion — ideal for tea lovers seeking depth, aroma, and visual clarity. Perfect representation of traditional Chinese loose-leaf green tea.
High-temperature quick roasting is a modern innovation inspired by ancient methods. Unlike traditional green tea, which is roasted at lower temperatures, this technique uses higher heat to rapidly evaporate moisture from the leaves, enhancing both flavor and aroma.
This process requires precise control of time and temperature to ensure the chemical components are perfectly preserved, while avoiding any burnt or bitter taste. Rarely used in green tea production, this technique imparts a unique characteristic: the tea improves with age.
This high-temperature roasted loose-leaf green tea is best brewed using the Gongfu tea method, which emphasizes precise control of water temperature to enhance its aroma and flavor. Brewing with water at 85°C (185°F) yields a sweet and refreshing taste, while using water at 100°C (212°F) produces a rich and lingering aftertaste. By carefully managing steeping times, you can avoid excessive bitterness and preserve the tea's pure, clean flavor.
Tea Details
- Type: Aged Green Tea
- Tea Season: Spring Harvest
- Harvest Year: 2019
- Origin: Eastern Guangdong, China
- Elevation: Around 600–900 meters
- Varietal (Cultivar): Wild tea plants (Camellia sinensis)
- Form: Loose Leaf
- Tea Caffeine Content: Low
Not sure if this tea suits your taste? Try a sample and watch the brewing video.







Know Where Your Tea Comes From
Origin isn’t just a label — it’s the soul of the tea.
It is the land and the tea trees tended by generations of tea farmers, a living heritage passed down through time in harmony with nature.

Achieving Authenticity Through Tradition
Traditional craftsmanship cannot scale to mass production.
We honor this authentic essence, preserving every genuine step.
We could produce more tea, but we choose to craft better.
