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Jin Jun Mei Black Tea Sample (Golden Eyebrow) - Classic
25 g
$9.50
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Jin Jun Mei Black Tea Sample (Golden Eyebrow) - Classic
Fujian China Tea
$9.50
Shipping calculated at checkout.
Jin Jun Mei Black Tea Sample (Golden Eyebrow) — a legendary Chinese loose leaf tea, often called the “Hermès of black tea.” Grown in the Wuyi Mountains of Fujian Province, it has a delicate floral aroma, a gentle sweet potato note after brewing, and a smooth, full-bodied taste that lingers through multiple infusions.
Characteristics
- Premium origin: Wuyi Mountains, Fujian Province, China
- A young, rising legendary black tea
- Loose leaf tea crafted from tender buds
- Grown in high-quality tea gardens using traditional methods
Flavor
- Delicate floral aroma
- Gentle sweet potato note after brewing
- Smooth, full-bodied taste
- Lingers through multiple infusions
Perfect For
- Tea lovers seeking premium, highly sought-after black tea
- Experiencing world-class Chinese teas from the Wuyi Mountains
Try a small sample before purchasing the full-size tea. Choose your favorite teas in small portions from our Single Tea Samples collection, and discover the flavors you love—quickly and risk-free. You can purchase individual teas or enjoy tiered bundle discounts.
Gongfu Tea Brewing Guide
(Traditional Method)
| Water Temperature | 85–90°C（185–194°F） |
| Tea-to-Water Ratio | 5g tea per 150ml water |
| Steeping Time | |
| Brews 1–3 | Steep for 4–6 sec |
| Brews 4–6 | Steep for 7–12 sec |
| Brews 7–12 | Steep for 13–30 sec |
Tips: Tea masters recommend steeping times based on each tea's unique flavor, starting the timer after pouring the water.
Common Brewing Guide
(Easy Everyday Preparation)
| Water Temperature | 85–90°C（185–194°F） |
| Leaf-to-Water Ratio | 3g per 100ml |
| Steeping Time | About 1 minute |
| Subsequent Infusions | Increase by 30 seconds each time |
Tips: You can adjust the steeping time or leaf-to-water ratio to suit your taste—shorten the infusion for a lighter brew or extend it for a stronger one.
Know Where Your Tea Comes From
Origin isn’t just a label — it’s the soul of the tea.
It is the land and the tea trees tended by generations of tea farmers, a living heritage passed down through time in harmony with nature.
Achieving Authenticity Through Tradition
Traditional craftsmanship cannot scale to mass production.
We honor this authentic essence, preserving every genuine step.
We could produce more tea, but we choose to craft better.
