Zhengyan "Da Hong Pao" Oolong Tea Bags
Zhengyan "Da Hong Pao" Oolong Tea Bags
Chinese Tea Group Online Store
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Located in southeastern China, Wuyi Mountain in Fujian is the birthplace of legendary rock teas like Da Hong Pao. This premium Zhengyan Da Hong Pao Oolong Tea is sourced from the heart of the mountain. The unique geology and climate of Zhengyan impart the tea with its "rock charm," resulting in a richer, more complex flavor profile. The tea boasts a full-bodied taste with floral notes and a mineral aroma characteristic of authentic rock tea.
Discover how to brew Zheng Yan “Da Hong Pao” Oolong Tea Bags — a convenient way to enjoy this legendary Wuyi rock oolong with deep roasted flavor from the core Zhengyan region of Fujian, China.
We offer Wuyi Mountain Zhengyan Da Hong Pao in convenient 8g individual tea bags. Each mini tea pack contains the standard dosage for brewing Gongfu tea. Da Hong Pao, a renowned rock tea, truly reveals its unique charm when brewed using the traditional Gongfu tea method, allowing you to fully appreciate its rocky origins and complex flavors. Pair this authentic Chinese tea with traditional brewing techniques for a truly exceptional tea experience.
Tea Details
Origin: Fujian, Wuyi Mountains
Year: Spring 2024
Type: Wuyi Rock Oolong Tea
Chinese Name:正岩大红袍
Size: 8g per pack
Gong Fu Tea Brewing Method
(Traditional Chinese Method)
Water Temperature | 100°C (212°F) |
Leaf-to-Water Ratio | 8g per 160ml |
Brewing Time | First steep for 6 seconds |
Subsequent Infusions | Increase by 3 seconds each time |
Tips: Before brewing, warm all your teaware with boiling water. After each infusion, fully pour out the tea—make sure no water remains in the pot.
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